Food

Mixed Nuts & Olives

Cashews and almonds with olives.

5

Edamame & Sesame Sticks

5

Bread with Oil & Vinegar

Lightly toasted rosemary garlic sourdough with olive oil and balsamic vinegar. Sourdough baked fresh by local San Diego producer, 'Everything Sourdough'.

6

Prosciutto Wrapped Melon

Salty prosciutto wrapped around sweet melon.

10

Yuzu Shrimp Salad

Yuzu marinated shrimp on a bed of spring salad.

11

Choripan with Chimichurri

Uruguayan grilled chorizo sausage with chimichurri sauce and pickled onions. Served with an olive and herb side salad.

13

Jackfruit BBQ Sliders

Sweet & tangy BBQ jackfruit on a brioche bun and side of spicy tortilla chips.

15

Charcuterie Board

Three meats and three cheeses.

25

Mon - Fri (Closed Tue) 3-10pm, Sat/Sun 1-10pm. 789 W. Harbor Dr. #122, San Diego, CA 92101 789 West Harbor Drive, Suite 122, San Diego, CA 92101. 619-736-1235. • hello@dorothyswine.com

Dorothy's Wine Bar

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Mon - Fri (Closed Tue) 3-10pm, Sat/Sun 1-10pm. 789 W. Harbor Dr. #122, San Diego, CA 92101 789 West Harbor Drive, Suite 122, San Diego, CA 92101. 619-736-1235. • hello@dorothyswine.com